0
I use a thick bladed 9" chefs knife. Always chop hard vegetables with a rocking motion to the knife. Set the point of the knife down to the cutting board and use this point as the pivot for the knife, rocking the blade up and down. NEVER chop by lifting the knife off the board and chopping down like an axe, this will dull the knife in no time, and is dangerous, as a slip could relieve your other hand of it's fingers.
**The only exception to this is in using a cleaver which must cut through bone.
Wiki User
∙ 11y ago
Wiki User
∙ 9y agoYou can slice, dice, or cut carrots in slivers for salad.
Add your answer:
Earn +20 pts
What cut with a slicing knife?
You use it for cutting carrots, tomatoes, onions, etc. For Equipment Crossword: Across 4 letters the answer is MEAT.
Do you use a knife or scissors to cut basil?
A knife is the best choice. You can use scissors though but its cut will not be as fine as the knife's.
What is the use of knife?
the use of the knife is to cut meat and veggies
What is the use knife?
the use of the knife is to cut meat and veggies
Why should you cut down on salt?
Use a knife and cut it
Which knife do you use to cut raw meat?
a very sharp filet knife
How do you use knives?
hold the handle of the knife and cut what ever needs to be cut
How do you cut jade?
You use i think a chisel or knife.
What do you use to cut up meat into slices?
knife
Is it appropriate to cut salad with a knife in a restaurant?
Most people use a knife and fork to eat their salad. So, yes, use a knife if you want to.
What kind of knife cuts a vegetable the best?
It depends on the vegetable to be cut. Softer vegetables (tomato, eggplant) are better cut with a serrated edge to avoid squishing the vegetable. While for harder ones (carrots, squash) it is best to use a sharp striaght edge.
How do you chop carrots?
Using a knife and cutting board, slice through the carrots.
