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There is Wonder bread company and Sara White.
What else can I help you with?
What grain is made into bread?
Flour - Makes white bread Wheat - Makes "wheat bread" and "whole wheat" if you use the entire grain Rye - Makes rye bread
What country makes the most bread?
the country that makes most bread is Italy
What ingrediant in bread makes it rise?
Yeast makes bread rise.
What does an employee do at Panera Bread?
Makes Panera Bread.
What does yeast do in bread dough?
Baking yeast makes food rise and gives it a fluffy taste and feel to your food.
What makes rye bread hollow?
The process of upturning and tapping makes rye bread hollow.
What makes gourmet bread different from regular bread?
The term 'gourmet' means that it is high quality or has an artistic appeal to it. Thus, your bread is fancy.
What is quick bread and how is it different from yeast bread?
Quick bread is a type of bread that is leavened with baking powder or baking soda instead of yeast. It is called "quick" because it does not require the time-consuming process of proofing and rising that yeast bread does. This makes quick breads faster and easier to make.
Is pizza recognized as a bread?
Pizza is bread. Bread helps you grow and makes you strong.
What happens to the yeast when you make bread?
It eats the bread, it farts, and it makes the bread rise
Is yeast what makes bread rise?
Yeast respires, producing carbon dioxide that makes the bread rise
Why is there yeast in new bread?
There is yeast in all bread no matter how old it is. Yeast is what makes bread rise. It's a type of bacteria that creates air bubbles, making the bread rise and makes it nice and fluffy. There's different varieties of yeast as well. Wet, dry, active, fast rising, bread machine. So without yeast, you will have something that resembles a tortilla which would fit under the category of flat bread.
