Want this question answered?
Hey, Obviously it sweetens the cake and will make it taste a whole lot better!! Without the sugar the cake would be absolutely tasteless and bland! I always use sugar in baking! x
because it makes it taste better and more liquidy, and less milky
Yes. It makes the cake taste better. Gives it a richer flavor and texture.
Fat makes the cake moist and taste good.
the sugar is added to cakes to make it taste sweeter and let other things in cake feed on it.
nope
It is the one my aunt makes.
The only thing better than cake and ice cream at a birthday is yogurt covered pretzels and shirley temples.
The most unique taste that I tasted was of watermelon cranberry cake it was quite exquisite
You can, but it taste much better if you put them on before cooking the cake
Depends on what your eating, most of cake is real fattening though.
It will make the cake taste a lot better.