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salt because its structure is weaker than sugar tehe :)

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14y ago

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What do you think melts ice faster salt sugar pepper?

Salt melts ice faster than sugar or pepper. Salt lowers the freezing point of water, causing it to turn into liquid water at a lower temperature than normal. Pepper and sugar do not have the same effect on ice as salt does.


Why don't sugar connect with water faster than salt?

Salt has like organisms that melts faster than sugar where as sugar has those organism but not as much


Does salt or sugar melt faster?

Sugar melts faster than salt because sugar has a lower melting point than salt. Sugar typically begins to melt at around 320°F (160°C), whereas salt does not fully melt until it reaches temperatures exceeding 1,472°F (800°C).


What melts ice faster salt sugar or chalk?

Salt melts ice faster than sugar and chalk because salt lowers the freezing point of water. When salt is added to ice, it disrupts the balance between the solid and liquid states, causing the ice to melt more quickly. Sugar and chalk do not have the same effect on lowering the freezing point of water.


What melts faster salt or sand?

salt


What melts ice cubes faster sugar salt or food dye?

Salt would melt the ice cube faster because if you have noticed, people put down salt to melt the ice.


What do you think melts ice faster sugar salt or pepper?

salt does, because thats what i feel like putting down right now


How do ice melt faster?

it melts faster with salt


What melts ice cubes faster sugar or salt?

You will have to do an experiment to determine the answer. You will need to think about having equal concentrations of salt or sugar in the cubes. The size of the molecules/particles is different. So 100 g of salt does not have the same number of molecules/particles as 100 g of sugar. The ratio of particles is 1:4.6 for the same mass of sugar to salt. You can see that this is not an easy question to answer. Which melts faster if the mass of salt and sugar is the same? Which melts faster if the number of particles is the same? The next problem is that salt actually separates into two particles when dissolved in water, sodium ions and chloride ions whereas sugar does not. So one salt particle is actually two ions and the ratio of particles now becomes salt:sugar = 2.3:1 for the same mass of substances. This sounds like a great project for someone to investigate.


What melts faster in boiling water salt or sugar cubes?

Neither since the melting point of sugar is 365 F and the melting point of salt is 1474 F


Materials for what melts the ice the fastest sugar or salt?

sugar - salt will lower the melting point.


Which melts faster chocolate or sugar candy?

Chocolate.