Salt will melt ice faster than sugar or chalk. This is why most people will apply salt to icy sidewalks as opposed to sugar or chalk.
Sugar crystals tend to grow faster than salt crystals because sugar molecules are larger and more prone to clustering together, allowing for quicker crystal formation. Additionally, sugar is more soluble in water compared to salt, which also contributes to faster crystal growth.
Sand generally melts ice faster than clay. This is because sand has a lower thermal conductivity than clay, which allows it to absorb more heat from its surroundings and transfer it to the ice more effectively. Additionally, the granular nature of sand provides more surface area for contact with the ice, resulting in faster melting.
You need to determine what you think will melt the fastest, and that will be your hypothesis. If you think that pepper will melt it faster, you would say "My hypothesis is that the pepper will melt ice faster than the other variables (sand, salt, and sugar)."
No, Salt will not dissolve because the Ethanol is less dense then the salt so in order to make it dissolve u have to have a greater density then a smaller density. Ex. Sugar and water. When you stir it mixes and mixes all of the particles together. And same for the Sugar.
Ice will melt faster with salt because the salt lowers the freezing point of the ice, causing it to melt at a lower temperature than it would normally. The salt disrupts the normal freezing process, leading to faster melting.
i tried it and salt melts ice better than the other does anyone gonna answer me
salt because its structure is weaker than sugar tehe :)
Salt melts ice faster than sugar or pepper. Salt lowers the freezing point of water, causing it to turn into liquid water at a lower temperature than normal. Pepper and sugar do not have the same effect on ice as salt does.
Salt has like organisms that melts faster than sugar where as sugar has those organism but not as much
Sugar melts faster than salt because sugar has a lower melting point than salt. Sugar typically begins to melt at around 320°F (160°C), whereas salt does not fully melt until it reaches temperatures exceeding 1,472°F (800°C).
These substances are chlorides of calcium, sodium and magnesium.
Salt melts ice better than chalk or sugar. Salt lowers the freezing point of water, causing ice to melt. Chalk does not have any properties that make it effective in melting ice, while sugar does not lower the freezing point as effectively as salt.
salt
Salt would melt the ice cube faster because if you have noticed, people put down salt to melt the ice.
salt does, because thats what i feel like putting down right now
Salt lowers the freezing point of water, causing the ice to melt faster than it would with sugar or sand. When salt is added to ice, it disrupts the hydrogen bonding between water molecules, making it easier for the ice to melt. Sugar and sand do not have the same effect on lowering the freezing point of water.
it melts faster with salt