Depends on the diet if your going Vegan then only milk like rice milk or soya milk is suitabe because vegans cant eat any annimal products other than honey
Milk and other dairy products are an acceptable dietary component of a vegetarian diet (but not a vegan diet). The "suitability" of a chocolate flavored product is entirely up to the individual.
Eating a healthy diet with enough good calories is most important to body building. Muscle milk is a suitable meal replacement or after-workout drink but not a replacement for real food.
Incorporating quinoa milk into your diet can provide benefits such as being a good source of protein, vitamins, and minerals, as well as being lactose-free and suitable for those with dairy allergies or intolerances.
Incorporating rice milk into your diet can provide benefits such as being lactose-free, low in cholesterol and saturated fat, rich in vitamins and minerals like calcium and vitamin D, and suitable for those with dairy allergies or intolerances.
Some people think milk isn't important in your diet. They say milk is for baby cows. Many people are can't digest the lactose, which is a sugar, in milk. Some studies show that people develop allergies and other health problems from drinking cows milk. Many people are healthy without drinking any cows milk. It's your choice. Click on 'related links' below that will take you to the wikipedia page about milk there is lots of information there about the nutritional value of milk
A suitable substitute for nonfat dry milk in a recipe is powdered coconut milk or powdered soy milk.
A suitable substitute for dry milk in baking recipes is to use regular milk or a non-dairy milk alternative like almond milk or soy milk.
A suitable dry milk powder substitute for baking recipes is powdered coconut milk.
A suitable heavy cream substitute for milk in recipes is half-and-half or a combination of milk and butter.
A suitable nonfat dry milk substitute for baking recipes is powdered coconut milk.
The minerals in our diet is Milk
A suitable substitute for canned coconut milk in this recipe could be almond milk or cashew milk for a similar creamy texture and nutty flavor.