Absolutely none unless they are sold.
Cattle produce beef in your hand burger and they produce milk.
Wagyu cattle.
they produce tons of livestock such as beef cattle.
Yes.
On vast cattle stations or "ranches" as we call them here in North America.
* sheep * beef cattle * dairy cattle * pigs * horses
Both (they drink milk there as well as eat beef) but there are more beef cattle.
Cattle which are raised for their muscle mass rather than their milk are beef cattle. Such cattle must be slaughtered in order to obtain such a product, unlike with dairy cattle which must be alive in order to produce milk. Breeds of beef cattle include (but are not limited to) Angus, Hereford, Shorthorn, Charolais, Devon, Galloway, Simmental, Brahma, and others.
76%
Beef calves. Beef cows are mature female bovines that have had a calf, and are primarily used in cow-calf production to produce calves that are raised and slaughtered for beef. However, when the beef cow is no longer productive, she gets slaughtered and turned into hamburger and sausages.
Yes. Beef cattle production in Alberta has been higher than California.
No, Highland cattle are primarily beef cattle. They will not produce the amount of milk a dairy breed would, but can be milked.