Carrots have a good dosage of fiber, which will aid your digestive system. They also have a phytonutrient called falcarniol, which fights off the threat of colon cancer as written in the Journal of Agricultural and Food Chemistry. There's also a good helping of vitamin K and C, and dozens of other minerals that will help round your diet out.
Carrot's greatest asset, though, is it's high levels of carotene - which the body easily converts to vitamin A. Carrots provide 428% DV in one cup. That's impressive. The health benefits of vitamin A are wide ranging and well documented. As stated earlier, they help better your vision, and especially your night-vision. They also help fight off Heart disease - eating at least one serving of carrots a day can reduce your rate of heart disease by as much as 60%. Vitamin A can also significantly increase lung health, while also suppressing the risk of lung cancer. When smoke is ingested in the lungs, it leaches vitamin A out of your system, leaving many smokers - or those who live with smokers, or work in smoky environments - deficient in vitamin A. Eating carrots can help replace some of this vitamin A, bringing your body back up to normal, healthy levels.
Add to this list that carrots have high levels of anti-oxidants (also cancer fighting) and help maintain stable blood sugar levels, and you have yourself one healthy vegetable.
Root vegetables grow underground and are able to absorb minerals and other nutrients from the soil. Most root vegetables are high in carbohydrates, fiber, phytonutrients, beta-carotene, potassium, phosphorous and magnesium.
In carrot VitB is found basically. beta carotine a pro vitamin of vit A is richly found in carrot.
vitamin A and beta carotene are rich in carrot...
water's and air
Carrots are rich in Vitamin A
Carrots are a very good source of vitamin A!
vitamin a.
Carrots are rich in vitamin A and are a good source of vitamins C & K
tomatoes are a fruit
Carrots and other Vitamin A rich foods.
carrots mostly consists of vitamin-A.
Mostly Vitamin A can be found in carrots (carrots are very rich in Vitamin A), liver.
Potatoes: Rich in B1 and B6 Onions: High in vitamin A, Vitamin C, Vitamin K and also high in all B vitamins except B12. Tomatoes: High in Vitamin C Cabbage: Vitamin A and Vitamin K Carrots: Vitamin A and Vitamin K
Carrots are a source of vitamin A.
Sweet potatoes, carrots, mangoes, spinach, cantaloupe, dried apricots and egg yolks are all rich in vitamin A.
Vegetables and rich in vitamins and minerals, and the nutrients it contain will depend on the vegetable itself. For example, carrots are rich in vitamin A, while brocolli is rich in iron.