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Many cuts of pork have historically been salted to preserve them, but the part commonly called salt pork comes from the belly of the pig. This is the same place that produces bacon.

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Q: What part of the pig does salted pork come from?
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Related questions

What part of a pig does a crown roast of pork come from?

The part of a pig that pork steaks come from is typically the shoulder. Pork steaks can also come from the leg or loin of the pig.


What is the flesh of a pig called?

Bacon is the salted flesh of a pig.


What part of the pig does pork belly come from?

As the name suggests, the part of the pig that pork belly comes from is the stomach. For best results, pork belly should be grilled or barbecued.


Why is ham not called pig?

Generically the meet form a pig is called "pork", as in pork chops or a pork roast.However, by convention if the meet is cured (salted) it is then called "bacon", "ham", "gammon" etc.


What country did pork chops come from?

Pork roasts come from pigs. The name of the roast usually indicates the part of the carcass from which the roast was cut. A loin roast comes from the side of the animal, a shoulder roast comes from the shoulder of the pig, and so forth.


Where pork chops come from?

from a pig


Animal pork comes from?

Yes pork does come from pig so does many other meats (e.g ham )


What part of a pig does stearin come from?

It comes from fat- but usually from beef or cod liver oil, not pork.


What part of the pig does a cottage roll come from?

A cottage roll is a deluxe cut of pork meat. This particular cut comes from the shoulder of an adult pig.


What area of the pig does the pork loin come from?

The loin on a pig is a cut of meat from the part of the body of the pig on both sides of the spine between the lowest ribs and the hipbones. Then it is prepared.


What part of a pig is filet?

The part of a pig where pork fillet is obtained is psoas major muscle, which is found along the central spine. Pork fillet is also known as pork tenderloin.


What part of a pig do you use for shredded pork?

The porky part.