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Some of my favorites of foods named after places:

Jalapeno (from Xalapa, Mexico)

Parmesan (parmiggiano), Parma, Italy

Cheddar (England)

Habanero (Havana, Cuba)

Roquefort (France)

Mayonnaise (from Mahon, Mallorca, Spain)

Milanese (Milano, Italy)

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Q: What places are there named after foods?
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