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What else can I help you with?
What is the boiling point to freez the water at?
boiling point of water: 100 degrees C ; 212 degrees Ffreezing point of water: 0 degrees C ; 32 degrees Fmelting point of ice: once the temperature rises above the freezing point of water
How does adding salt to water affect the way water changes temperatures?
Adding salt to water rises its boiling point but lowers the melting point
Which describes the properties of these two solutes?
HCI rises the boiling point of water more than H2CO3 does
Does boiling point of water slow down with salt?
No, adding salt to water increases the boiling point, not slows it down. The presence of salt in water disrupts the formation of hydrogen bonds between water molecules, requiring more energy to overcome these disruptions and reach boiling point.
Does salt lower the boiling point?
Yes, Salt also lowers the freezing point of water, and lowers the boiling point of water. Add salt to a boiling pot of water and it immediately boils faster/harder at the location that the Salt hit the water.
What happen to the temperature when the water is heated?
When water is heated, the temperature increases until the boiling point. During the transition from liquid water to gaseous water (steam), the temperature does not change, and the the temperature rises again.
What is the boiling point of water in celseis?
what is the boiling point of water
What is boiling point of water called?
boiling point?!?
What is the boiling point of water in Lesotho?
Boiling point of water in lesotho
What is the boiling point of saliva and how does it compare to the boiling point of water?
The boiling point of saliva is around 212 degrees Fahrenheit, which is the same as the boiling point of water.
What is the boiling point of water in Celsius?
The boiling point of water is 100∘C
What is the abnormal boiling point of water?
Boiling occurs when the vapor pressure is equal to atmospheric pressure. Pure water boils at 1000C at a pressure of 1 bar (1 atmosphere). At lower pressures for example up a mountain at 10000ft 3000m water boils at just under 900C. As you go higher it gets lower still. When salts are dissolved in water the boiling point rises, this phenomenon is termed elevation of the boiling point.
