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What else can I help you with?
How old is the method of removing salt from water through boiling?
what is the cost center
How do you get salt from salty water without evaporation?
Distillation is a method, but it is also based on boiling and condensation.
Which salt can be prepared by a method involving precipitation?
An example is barium sulfate:BaCl2 + Na2SO4 = BaSO4 + 2 NaCl
What method will you use to separate salt and sand?
If you dissolve the salt and the sand in water the sand will stay beind and the salt would dissappear. But if you want the salt back you can evaporate it off, by boiling the water. (with the dissolved salt in it)
What effects are there to boiling salt?
At the boiling point salt become a gas.
What are salt potatoes and how are they traditionally prepared?
Salt potatoes are a dish made by boiling small, unpeeled potatoes in heavily salted water until they are tender. They are traditionally prepared in upstate New York, where they are a popular side dish at summer picnics and barbecues.
Can you boil salt and water and get the salt back?
Because the boiling point for salt ( NaCl ) is 1413 degrees Celsius, and the boiling point for water ( h2o) is 100 degrees Celsius, it is possible to boil salt water, and have the water evaporate, and the salt remain .
Which salt is best prepared by a titration method?
Neutral salts with strong acids and strong bases are best prepared by titration method because they form easily with a one-to-one ratio. Examples include NaCl, KBr, and Mg(NO3)2.
After Felix adds salt to the boiling water what will he have in the pot?
Salt water, but the water will stop boiling because upon adding the salt it raised the boiling point of water.
What do you produce when you mix salt into boiling water?
If you're talking about regular old table salt, then your answer is salt water--specifically boiling salt water.
Does salt evaporate in boiling water?
No, salt does not evaporate in boiling water. When water boils, it turns into steam, leaving behind the salt in the water. Salt does not have a low enough boiling point to evaporate along with the water.
Why do you put salt in with boiling water and vegetables?
It is commonplace to put salt in water when boiling most foods. The reason why you put salt in with boiling water and vegetables is to help them retain moisture.
