Sea Salt makes water harder (higher boiling point) to boil. The only way to make water boil faster is to get EVERYTHING (all dissolved and undissolved) out of the way of the escaping water molecules and crank up the temperature (give em the "HOT-FOOT!)!
makes it boil faster
it makes the water boil faster
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yes the salt raises the temperature to boil faster
salt helps to bring the water to the boil faster.
yes
Yes, adding salt to water can slightly increase its boiling point, but it won't make the water boil significantly faster. The main purpose of adding salt to water when cooking is to enhance flavor, not to speed up the boiling process.
No, salt water does not boil faster than water with pepper. Adding salt or pepper to water may change its boiling point slightly, but the difference is not significant enough to affect the time it takes to boil.
yes
Yes
salt has to break down first
NO Normal water boils faster because salt (sodium chloride) breaks up very slowly and since its salt water. The salt binds itself with the molecules of the water therefore increasing the boiling point, hence making it slower to boil. In comparison to normal water, salt water takes longer to boil than normal water.