Size six egg are mainly used in professional cooking
egg
what cooking tool is used to dip food in egg and roll in crumbs
It's called "glair".
Uh..., you heard of an egg cooking on a sidewalk?
Pots, pans, and pressure cookers.
Grade A
Probably a thousand year egg. It's an egg, buried for six months, and used in Asian cooking. (No joke!!!)
no
You cannot uncook n egg
Eggs can be used as a binder in cooking, as an ingredient to add richness, and as a stand-alone dish that is popular early in the morning.
when the eggs are cooking they began to get hard in te inside
Put a raw egg in its shell into a pan of boiling water (the water should cover the egg). Depending on the size of the egg, time it for 3 and a half to five minutes, remove from the water and immediately crack the shell to prevent it cooking any more. While the egg ios cooking prepare hot buttered toast and cut it into fingers. Take the end off the egg and dip the finger toast into the soft yoke, yummy.