yeast does du :) :0 look it up anyone knows that ask mom or dad
Alcoholic Fermentation causes bread to rise.
answ2. Proving is the common word.
Self raising flour makes bread cupcakes cakes and almost every baked item you put it into
Fermentation rest periods are not often explicitly named, and normally appear in recipes as "Allow dough to rise".
the yeast
Yeast.
Fermentation causes bread dough to rise. Certain yeasts and bacteria are capable of producing energy from sugars through fermentation. Yeast such as S. cerevisiae causes bread dough to rise. - Intro to Biotechnology (Third Edition): Thieman & Palladino
Pan de sal is a kind of bread, meaning that the yeast causes it to rise like it causes any bread to rise. Namely, yeast causes fermentation, and in breads, this interaction with the monosaccharides found in the dough creates carbon dioxide bubbles that cause the bread to rise.
It produces gases and causes the bread to rise.
Carbon dioxide
Bread rises from having yeast react to warm water and eat up sugars in which causes bubbling in which makes bread rise. :D
C02 babe
Alcoholic fermentation
if there is no yeast in the bread the bread will not rise
Fermentation and it releases Carbon Dioxide
Which substance do yeasts produce that causes bread to rise