They are soluble in water
Cholesterol molecules are considered to be lipids since they are a class of steroids which are lipids. Cholesterol is hydrophobic due to its hydrocarbon composition; this is a commonality within lipids.
Lipids. Fats. An ester formed from one molecule of glycerol and three fatty acid molecules that could be of varying types.
The many ways that monomers of each class of biological molecule can be combined into polymers
Lipids are broadly defined as molecules that are hydrophobic (insoluble in water) or ampiphilic (possessing both hydrophobic and hydrophilic properties). Phospholipids are a subgroup of ampiphilic lipids which contain a negatively charged phosphate group.
Lipids are a class of chemical compounds, all lipids are compounds not all compounds are lipids. Chocolate chip is class of cookies, not all cookies are chocolate chip. lipids are "fats" and "oils" they are triglycerides.
The class of biological molecule that contains fatty acids is lipids.
Proteins are probably the largest class of biological molecules that always contain nitrogen.
Cholesterol molecules are considered to be lipids since they are a class of steroids which are lipids. Cholesterol is hydrophobic due to its hydrocarbon composition; this is a commonality within lipids.
It is part of something
Lipids. Fats. An ester formed from one molecule of glycerol and three fatty acid molecules that could be of varying types.
The many ways that monomers of each class of biological molecule can be combined into polymers
Lipids are broadly defined as molecules that are hydrophobic (insoluble in water) or ampiphilic (possessing both hydrophobic and hydrophilic properties). Phospholipids are a subgroup of ampiphilic lipids which contain a negatively charged phosphate group.
Lipids are a class of chemical compounds, all lipids are compounds not all compounds are lipids. Chocolate chip is class of cookies, not all cookies are chocolate chip. lipids are "fats" and "oils" they are triglycerides.
Steroids are a class of lipid molecules that have 4 carbon rings.
No they are not polysaccharides. Lipids constitute a broad group of naturally occurring molecules that include fats, waxes, sterols, fat-soluble vitamins (such as vitamins A, D, E, and K), monoglycerides, diglycerides, triglycerides, phospholipids, and others.
Lipids or fats are the class of macromolecules made up of fatty acids and glycerol. N, P, C, H, O are the elements that makes them. Lipids has a basic characteristic where it has a hydrophilic head and hydrophobic tail (fatty acid).
No, steroids belong to lipids, but not all lipids are steroids: eg. natural fats or oils are triglyceridic lipids, not steroidic lipids