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A lipid is fat. That's right, fat. Your blood contains fat, so the lipid count tells the fat content in your blood.
in what ways are plantsand animal cells the same, and in what ways are they different
If you have done your gram stain properly the mycobacterium will appear to be gram positive, however an acid fast stain is necessary because of the extremely long hydrocarbon chains and the high lipid content in the cell wall. The high lipid content makes the cell wall waxy. Both of these make the cell fairly impermeable to stains.
Golgi complex
One great strategy to tackle difficulties in membrane protein crystallization is our bicelle-protein crystallization technique. Bicelles are small bilayer disks formed in lipid/amphiphile mixtures, into which membrane proteins can be incorporated. At low temperature, bicelle-forming lipid/amphiphile mixtures are not viscous, but they tend to develop a gel-like consistency at higher temperatures. Thus, with bicelle forming lipid/amphiphile mixtures it is possible to access a variety of lipid bilayer structures simply by varying temperature.
The features of the lipid content of food are Omega-3 fats, which are found in fish.
A lipid is fat. That's right, fat. Your blood contains fat, so the lipid count tells the fat content in your blood.
Lipids are triglycerides, fatty acids, and oils that are stored energy in cell membranes. Lipid content is the percent or amount of lipids found in a substance.
The lipid content of a shampoo determines if it will make your hair look shiny or greasy.
Vessicles are sac like structures. They are made of a lipid membrane.
Vessicles are sac like structures. They are made of a lipid membrane.
Another work for Lipid is "Fat". Fat does not dissolve in water-so they are not easily broken down by lipase in the watery content of the gastrointestinal tract.
Due to variation in the fatty acid composition.
because there are such types of lipids that have carbohydrates attached to them(glycolipids). that's why Molisch test is used for lipid detection.
No oils are hydrophobic due to lipid structures (seen as bubbles) when mixed with water.
A lipid compound containing glucose found in the brain and other nerve tissue.
in what ways are plantsand animal cells the same, and in what ways are they different