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What substance is used during fermentation of glucose during the anaerobic?
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When During fermentation glucose is incompletely broken down to form?
during glycolysis of the fermentation; remember that glycolysis is the common step for both aerobic and anaerobic respiration
What two processes in glucose breakdown are anaerobic?
During glucose breakdown, glycolysis and fermentation occur anaerobically. Glycolysis breaks a glucose molecule into energy and pyruvate. Fermentation uses to the pyruvate to form either ethanol or lactate.
What is used up during lactic acid fermentation?
Simple sugars are converted to lactic acid in anaerobic respiration.
How does the body produce energy when it runs out of oxygen?
When the body runs out of oxygen, it switches to anaerobic metabolism, which generates energy without oxygen. During anaerobic metabolism, glucose is broken down into lactic acid to produce energy. However, this process is less efficient and can only sustain limited activity before fatigue sets in.
Where does breakdown occur in fermentaion?
Pyruvic acid is made during glycolysis and is later used in fermentation.
When During fermentation glucose is incompletely broken down to form?
during glycolysis of the fermentation; remember that glycolysis is the common step for both aerobic and anaerobic respiration
What two processes in glucose breakdown are anaerobic?
During glucose breakdown, glycolysis and fermentation occur anaerobically. Glycolysis breaks a glucose molecule into energy and pyruvate. Fermentation uses to the pyruvate to form either ethanol or lactate.
What conditions enable glycolysis to continue during fermentation?
Fermentation enables glycolysis to continue as long as the glucose supply lasts. Glycolysis enables the fermentation to continues under an anaerobic conditions.
When does lactid acid and fermentation occur?
Lactic acid and fermentation occur during anaerobic metabolism.
Which substance make the dough of cake rise during fermentation?
usually yeast is the substance
What enzyme converts glucose to ethanol during fermentation?
Zymase, found in yeast
In the absence of oxygen a yeast cell undergoes fermentation and uses 100 molecules of glucose How much net ATP will be generated?
during anaerobic respiration each glucose molecule produces 2 ATP energy so 100 molecules of glucose will produce 200ATP energy 1 glucose------> 2 pyruvate--------> 2C2H5OH + 2CO2 + 2 ATP energy
What is formed during the process of anaerobic lactic acid fermentation?
Lactic acid which may cause fatigue if in muscles .
How many molucules of oxygen are used during lactic acid fermentation?
No oxygen is used. It is a method of anaerobic respiration
What is used up during lactic acid fermentation?
Simple sugars are converted to lactic acid in anaerobic respiration.
What is an end product in muscle cells during exercise?
During gentle or moderate exercise, the products of cellular respiration of glucose are carbon dioxide and water (CO2 + H2O), just as in other cells.But if the exercise is vigorous, the muscle cells can switch to anaerobic cellular respiration (fermentation), in which case they convert each molecule of glucose into two of lactic acid.Later, most of the lactic acid is converted back to glucose.
Is fermentation a process by which vesicles release their contents outside the cell?
no During fermentation glucose is converted into ethyl alcohol and carbon dioxide by the enzyme Zymase. This zymase enzyme is released from yeast cells during fermentation. Therefore, the answer is yes.
