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When During fermentation glucose is incompletely broken down to form?
Wiki User
∙ 13y ago
during glycolysis of the fermentation; remember that glycolysis is the common step for both aerobic and anaerobic respiration
Wiki User
∙ 13y ago
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Type of compounds broken down during cellular respiration?
Glucose.
What does the glucose change into?
Glucose is broken down to pyruvate during oxidative phosphorylation.
What converts energy to glucose?
Glucose is broken down to release energy during respiration.
Where does breakdown occur in fermentaion?
Pyruvic acid is made during glycolysis and is later used in fermentation.
How is glucose broken down during respiration?
Your body is the only thing that supplies and breaks down glucose. So since your body is the supplier of glucose, then you can't really break it down during respiratory. :)
What will happen if pickling fermentation is shortened?
fermentation, chemical process by which molecules such as glucose are broken down anaerobically. More broadly, fermentation is the foaming that occurs during the manufacture of wine and beer,
Process by which glucose is converted to pyruvic acid?
Glycolysis http://en.wikipedia.org/wiki/Glycolysis
What food molecule is broken down during fermentation?
Sugar
How does fermantation different from respiration?
Fermentation occurs when there is not enough oxygen available to perform respiration. In respiration, glucose is combined with oxygen to form CO2, H2O, and energy. In fermentation, glucose is broken down into CO2 and ethanol, which releases less energy.
Type of compounds broken down during cellular respiration?
Glucose.
What does the glucose change into?
Glucose is broken down to pyruvate during oxidative phosphorylation.
Is a process in which glucose is broken down into lactic acid and energy described as aerobic respiration?
No, lactic acid fermentation is anaerobic.
What converts energy to glucose?
Glucose is broken down to release energy during respiration.
What occurs during glycosis?
Glucose is broken down into pyruvate.
During glycolysis one molecule of is broken in half?
glucose
Does Kefir milk contain casein?
yes.
Where does breakdown occur in fermentaion?
Pyruvic acid is made during glycolysis and is later used in fermentation.
