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What substances added during hydrolysis in order to break down food macromolecules?
water
What term identifies the reaction that breaks apart macromolecules?
hydrolysis... my biology book says that... cells dissasemble macromolecules into their constituent subunits by performing reactions that are essentailly the reverse of dehydration- a molecule of water is added instead of removed.
Which term identifies a reaction that breaks apart macromolecules?
Hydrolysis is the opposite to condensation. A large molecule is split into smaller sections by breakinga bond, adding -H to one section and -OH to the other.The products are simpler substances. Since it involves the addition of water, this explains why itis called hydrolysis, meaning splitting by water.A-B + H2O --> A-H + B-OH
What substance is added durning hydrolysis in order to break food macromolecules?
Mainly enzymes are involved. They are made up of proteins
What is the basic process of digestion during which water molecules are added back into polymers to separate them into their smaller monomers so they can be absorbed?
This process is called hydrolysis. During hydrolysis, water molecules are added to break chemical bonds within polymers, separating them into their smaller monomers. This allows for the absorption of the monomers by the body, which can then be used for energy or other cellular functions.
What is added to sugar in hydrolysis?
water
What has to happen for a disaccharide to be absorbed?
Hydrolysis must occur before a disaccharide can be absorbed into the bloodstream. A water molecule is added during this process.
What Intentional Food additives?
Substances purposely added during manufacturing to food products.
In hydrolysis is water added or removed?
In hydrolysis, water is added to a molecule to break a chemical bond. This process involves splitting the molecule into two or more parts by the addition of water molecules.
When polysaccharides are divided into monosaccharides what molecule must be added?
water must be added and the process is called Hydrolysis
What is the term for where water is added to break the bonds found in polymers?
Hydrolysis
What happens when the cell uses a hydrolysis reaction on one of its organic molecules?
When a cell uses a hydrolysis reaction on one of its organic molecules, water is added to break chemical bonds, resulting in the decomposition of the molecule into smaller units. This process is essential for the digestion of complex macromolecules, such as proteins, carbohydrates, and lipids, converting them into their constituent monomers (amino acids, sugars, and fatty acids, respectively). Hydrolysis is a key mechanism in cellular metabolism, allowing the cell to utilize nutrients and release energy stored in organic molecules.
