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What is a good vegan egg substitute for cookies?

A good vegan egg substitute for cookies is a flax egg. To make a flax egg, mix 1 tablespoon of ground flaxseed with 3 tablespoons of water and let it sit for a few minutes until it becomes gel-like. This can be used as a replacement for one egg in cookie recipes.


What can I substitute for eggs in oatmeal cookies?

Replace 1 egg with 1/4 cup applesauce or 1 small mashed banana.


What is a good egg substitute to use in sugar cookies for those with dietary restrictions or allergies?

A good egg substitute for sugar cookies for those with dietary restrictions or allergies is applesauce. It can help bind the ingredients together and add moisture to the cookies.


What can you substitute for an egg in cookies to make them vegan or accommodate allergies?

You can substitute mashed bananas, applesauce, or flaxseed mixed with water for eggs in cookies to make them vegan or accommodate allergies.


Can you eat a week old oatmeal cookies and not get sick?

Oatmeal cookies might be made with raw eggs. They should be baked thoroughly so that the egg is cooked. If so, they will be fine to eat after a week. Store them in a covered container so they don't get too dried out.


What is a suitable substitute for eggs in sugar cookies?

A suitable substitute for eggs in sugar cookies is applesauce, mashed bananas, or a commercial egg replacer. These ingredients can help bind the cookie dough together and provide moisture, similar to eggs.


What is a good egg substitute for baking that can be used with applesauce?

A good egg substitute for baking that can be used with applesauce is ground flaxseed mixed with water.


How do you make egg free cookies?

most cookie recipies call for eggs, but you can also find a egg free substitute int the grocery store (usually by the half and half or the eggs)


Is liquid egg artificial?

Liquid egg can be either real or egg substitute. The real liquid egg contains egg that has been whipped and pasteurized to give it a smooth consistency. Either real liquid egg or egg substitute can be used in place of eggs in the shell.


Do you really need eggs to bake a cake?

It depends on the type of cookie you're making. Cookies such as chocolate chip, oatmeal, and peanut butter, do very well with eggs. But most sugar cookies can be made without any egg at all. To be safe, look up different versions of the recipe you have, and if the majority of those versions call for egg, then it's probably a good idea to keep the egg in it. You can usually, however, get away with using a substitute for the egg. Search for "egg substitutes in cookies" to see what you can come up with, if you need to, and try some out.


What can be used as a substitute for egg in chicken breading?

A common substitute for egg in chicken breading is a mixture of milk and flour or cornstarch. This mixture helps the breading stick to the chicken just like egg would.


How much egg substitute equals 1 egg yolk?

1/4 cup of egg substitute equals 1 egg.