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Mostly just proteins. For example, collagen.
Wiki User
∙ 13y ago
Wiki User
∙ 9y agoPapin and Bromelain both are enzymes that digest other proteins. The substrate of these two enzymes would be protein, and the product is amino acids.
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What is the source of propain and bromelain found in commercial meat tenderizer preparation?
Bromelain is from pineapples. Papain (?) is from papayas.
Would catalase act on chemicals other than hydrogen peroxide?
Catalase is an enzyme and enzymes work best with a specific substrate. The enzyme can work with any substrate just not as efficient .
What type of organic molecule is bromelain?
Bromelain is a combination of many different types of protein enzymes. It is an extract that comes from the stems of pineapples.
What is the optimal temperature of bromelin?
Bromelain is stable up to about 60 degrees centigrade. The stable pH for bromelain is about 3 to 6 and is usually alkaline.
What is the product ans substrate of pectinase?
Pectinase is an enzyme that breaks down pectin which is found in plant cell walls. Used in degradation of plant materials, such as speeding up the extraction of fruit juice from fruits. Also pectinases have also been used in wine production.
Do enzymes work only on single substrate in most cases?
Yes, almost all work on a single substrate.
Who does the substrate work on enzyme action?
The substrate is the molecule on which the enzyme acts. It binds to the active site of the enzyme, leading to catalysis of the chemical reaction. The shape and chemical properties of the substrate are important in determining which enzyme can act on it.
Is a mango papain or bromelain?
Mango contains something similar to papain and bromelain.
What is the source of propain and bromelain found in commercial meat tenderizer preparation?
Bromelain is from pineapples. Papain (?) is from papayas.
What are some fruits that contain bromelain?
the stem of the pineapple contains an enzyme called bromelain.
What is the Latin name of bromelain?
The Latin name of bromelain is Ananas comosus.
How does the enzyme subsrate help the enzyme work?
The substrate is the molecule that the enzyme acts upon, fitting into the enzyme's active site like a key fitting into a lock. This binding triggers a conformational change in the enzyme that allows it to catalyze the reaction more efficiently. The substrate provides the specific chemical groups and orientation needed for the enzyme to perform its function.
What is the meaning of the word bromelain?
The word bromelain refers to a type of enzyme. This enzyme is obtained from pineapples. The word bromelain is derived from the word bromeliad, the Latin word for the pineapple genus.
Does canned pineapple contain bromelain?
Bromelain is extracted from the pineapple stem, the main fruit contains very little bromelain. Also Bromelain is heat labile (destroyed by heat). As the canning process involves heating the canned produce at very high temperatures for a few seconds the small amount of bromelain that may be present would be destroyed.
Would catalase act on chemicals other than hydrogen peroxide?
Catalase is an enzyme and enzymes work best with a specific substrate. The enzyme can work with any substrate just not as efficient .
What are the common names of bromelain?
Pineapple.
What is the active temperature for bromelain?
alot
