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Eating food regularly causes human beings to grow big and strong, and to make more human beings.
Many bacteria and mold spores happen to like the same foods that humans do. Eating it causes these
microorganisms to also grow big and strong, and to rapidly make more bacteria and spores.
Wiki User
∙ 12y ago
Wiki User
∙ 12y agoWell, it's not usually depending on the temperature that food molds. It's the amount of bacteria on it. But anyway, food molds at any temperature, depending on how long it stays at that temperature. For example, if you leave yogurt in a fridge for half a year, it'll be pink and green and moldy. If you leave bread out for one and a half weeks, it'll be moldy. If you leave cooked chicken in an area like your car, it'll mold overnight. Trust me, I know. The mold on the chicken was disgusting. It was all green and fuzzy. I could barely see it clearly. P,U,.
Wiki User
∙ 15y agoFor most molds the optimal temperature is around 80 degrees.
Wiki User
∙ 9y agoSome molds can begin growing at a temperature of 4 degrees Celsius or 39 degrees Fahrenheit or below. This is why food is kept in the refrigerator.
Wiki User
∙ 15y agowhat causes mold to grow. moist air, dust, and food
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Does temperature affect the bacteria growth in bread?
fungi can grow at a temperature of 30 degrees Celsius. they struggle to grow at temperatures of 4 degrees and below because it is too cold for them to be active and reproduce. Fungi can not grow at temperatures of 37 degrees Celsius and above either because it is too warm.
Why does bread grow mold at room temp than in refrigerator?
The reason that bread kept at room temperature molds faster then bread kept in the fridge is due to the fact that warmer temperatures promote mold to grow. Mold flourishes in room temperature and has a harder time in colder climates.Yes, it would be much slower to mold kept refrigerated, but it will also dry the bread out more quickly.
What makes mold grow on beans?
What makes mold grow on beans?
Do pumpkins grow mold?
Yes, because a pumpkin is a vegetable and vegetables grow mold.
Will bread mold grow faster in heat than in the cold?
In heat because bread needs moisture to grow mold
Does mold grow well at room temperature?
no it is almost impossible for mold to grow at room temperature
Will mold grow faster on wheat bread in the fridge or in a room temperature?
Mold thrives in warmer temperatures; therefore the mold will grow faster at room temperature.
Fungi that grow as yeast at one temperature but will grow as mold at another temperature are called?
Dimorphic fungi
Why did your feta cheese not grow mold?
All cheese can mold, it just has to be at the right time, and the right temperature.
Why does mold grow best when warm?
Because the higher the temperature is, the more moisture can be held in the air, and mold spores need a wet environment to grow.
Can sugar cause the growth of mold?
In general, mold doesn't grow when there is a high concentration of sugar. That being said, mold will grow wherever the conditions are right. Mold can grow when sugar is present if it has enough moisture and the temperature is right, however it usually the starches found in relation with sugar that the mold will find more palatable.
Does temperature affect the bacteria growth in bread?
fungi can grow at a temperature of 30 degrees Celsius. they struggle to grow at temperatures of 4 degrees and below because it is too cold for them to be active and reproduce. Fungi can not grow at temperatures of 37 degrees Celsius and above either because it is too warm.
What foods grow the most mold?
Molds grow over many surfaces, for example wood and food. Mold grows best in warm and moist temperatures, but some mold can grow at freezing temperatures. Humidity and temperature must be stable enough to foster the growth of mold colonies, often seen as a downy or furry coating growing on food. Bread that is kept in warm moist environments is prone to the growth of mold. It becomes stale more quickly in the low temperature of a refrigerator, although by keeping it cool, mold is less likely to grow. Foods That Grow the Most Mold: Lemon, Bread, Cheese, Fruits/Vegetables.
Why does bread grow mold at room temp than in refrigerator?
The reason that bread kept at room temperature molds faster then bread kept in the fridge is due to the fact that warmer temperatures promote mold to grow. Mold flourishes in room temperature and has a harder time in colder climates.Yes, it would be much slower to mold kept refrigerated, but it will also dry the bread out more quickly.
How long does it take for mold to grow on a croissant?
Mold will grow on anything, it depends on the way you store it. You can get mold to grow rather quicly on anything given the right conditions. Store your unused coffee in a cool dry place, or freeze it, and I doubt mold will ever grow. use the grinds before the falvor fades from the grinds, making them usefleess to any real coffee lover. Mold requires moisture, mold spores. mold food, and the correct temperature to grow. Take any of these away and you will not be able to grow mold. So keep the coffee grinds in a cool dry place and never worry about mold.
Does mold grow on bread in a closed closet?
yes, yes it does. it actually depends on the room temperature.
Does bread mold in a freezer?
Bread does mold in cold temperature but, the bread at room temperature will promote the bread's mold to grow faster than the cold temperature due to the fact that mold grows in warm dry places such as a counter , a garage during the summer, and outside when its warm and does not rain . mold can also grow when its very humid or hot .
