different bacteria have different temperature ranges
many however are adapted to the temperature of 37 degrees Celsius (core temperature of the human body) so for those bacteria anything above 45 to 50 will usually kill them
The illness bacteria can normally be killed of at the lowest temperature 74 degrees Celsius
The organ that kills bacteria is the stomach. The stomach produces acids that kill the bacteria as it digests food.
Witch Hazel is a astringent. It cleans and kills all of the bacteria on your face. It is found in most face toners.
BACTERICIDAL
Thermophilic bacteria have growth temperatures that range from 45C to 85C, with an optimum temperature of about 60C. Thermoduric organisms can survive at extreme temperatures, e.g. pasteurization, but cannot grow.
Basically cooking food to 160 F (71 C) kills any pathogen that can infect a human.
The illness bacteria can normally be killed of at the lowest temperature 74 degrees Celsius
Stomach acid kills bacteria, which is hydrochloric acid.
cooking, because it can down the temperature and it can kills the bacteria
You pasteurize it, which means heat it to a temperature that kills off most of the bacteria.
Boiling is a very simple method of water disinfection. Heating water to a high temperature, 100°C, kills most of the pathogenic organisms, particularly viruses and bacteria causing waterborne diseases.
High temperatures kill the most bacteria. These temperatures should be at least 160 degrees Fahrenheit in foods like many meats.
Just pour beach all over r clothing even colors notting wont happen your good! bacteria dead
The organ that kills bacteria is the stomach. The stomach produces acids that kill the bacteria as it digests food.
Any chilli kills that
It depends on what the bacteria is. If it is a bacteria that infects humans, then a temperature of 36-38 degrees C. Some bacteria like cold temperatures and some will grow in hot springs.
Because heat destroys bacteria. Heating an object to high temperature kills of harmful organisms.