cream and jam
No its explodes
A sponge cake is soft and is suitable for flat cakes, also it has a shelf life of about two days. A Madeira cake is a firmer more textured cake, suitable for cake sculptures and has a shelf life of up to two weeks!
Sponge cake with cream filling
Victoria Sponge
george carwardine
because Queen Victoria liked a slice of sponge cake with her afternoon tea.
Victoria sponge, any form of chocolate, or vanilla cake. buns in muffin cases.
Queen Victoria
Victoria Sponge Cake
The Victoria sandwich was named for Queen Victoria who liked them with her afternoon tea. It is a sponge cake sandwich filled with jam and whipped cream.
It either refers to a sponge cake (such as a Victoria sponge), or a kind of pre-ferment used in breadmaking. The context will clarify which it means.
A traditional British sponge cake recipe typically includes flour, sugar, eggs, and butter. The ingredients are mixed together to create a light and fluffy cake, which is often filled with jam and cream.