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What else can I help you with?
What cakes are made by the all-in-one method?
Victoria Sponge Cake
What are some questions about sponge cake?
are sponge cakes made out of a sponge? what color is a sponge cake? have i ever had a sponge cake? why is it called a sponge cake? answers to questions above: are sponge cakes made out of a sponge- no. what color is a sponge cake- depends on the flavor. have i ever had a sponge cake- no. why is it called a sponge cake- because he flakey spongy feeling of the sponge cake and the sponge cake feels and looks like a sponge. tell me if this helps on sponge cakes or your research on sponge cakes. thankyou :]
What cakes are made by creamed method?
orange cake and banana cake
Why is a cheesecake called a cake?
Cheesecake is called a cake because it is in the same format and shape as a cake and also is made out of sponge which is mainly what cakes are made out of. They also have icing which makes people think of cake.
Cakes that are made with the whisking method?
using the whisking method...you can make Swiss rolls, flan cases, bases for gateaux and sponge cakes. This method usually creates light and fluffy cakes xx much love xx
What is a sponge cake and how is it different from other types of cakes?
A sponge cake is a light and airy cake made with eggs, sugar, flour, and sometimes butter. It is different from other types of cakes because it does not contain any leavening agents like baking powder or baking soda. Instead, the air beaten into the eggs provides the cake's rise and fluffy texture.
What kind of cakes are made by the creaming method?
Most cakes are made by first creaming the fat (butter, shortening, etc.) together before adding the eggs and other ingredients. There are only a few exceptions to this method (such as Angel Food cake, which has no fat in it), so this method would include all "standard" cakes, as well a fruit cakes, pound cakes, etc.
What is a genoise and how is it different from other types of sponge cakes?
A genoise is a type of sponge cake that is made with eggs, sugar, flour, and sometimes butter. It is different from other sponge cakes because it is leavened primarily by the air whipped into the eggs, rather than chemical leaveners like baking powder or baking soda. This results in a lighter and more delicate texture compared to other sponge cakes.
Where did the word cake come from?
Origin of Birthday Cakes dates back to ancient times but the cake of then was very different from what we have today. The word 'cake' is said to have coined as early as 13th century and is said to have derived from 'kaka'- an Old Norse word.
What is a genoise sponge and how is it different from other types of sponge cakes?
A genoise sponge is a type of sponge cake that is made with eggs, sugar, flour, and sometimes butter. It is different from other sponge cakes because it does not contain any chemical leavening agents like baking powder or baking soda. Instead, it relies on the air whipped into the eggs to rise and create a light and airy texture.
What cake is a kind of british trifle made from sponge cake?
tipsy cake
How is creamy sponge cake made?
For a perfect sponge cake use half flour and half corn flour.
