0
What the word for when you add food to a saucepan containing water heated to 212F?
Updated: 8/21/2019
Wiki User
∙ 9y agoBest Answer
To boil or to blanch before refreshing
Wiki User
∙ 9y agoThis answer is:
Add your answer:
Earn +20 ptsQ: What the word for when you add food to a saucepan containing water heated to 212F?
Write your answer...
Submit
Still have questions?
Related questions
What temperateure does water boil?
212F or 100C
What the temp of boiling water on f?
212F
What is the boiling point of water on a fahrenheit scale?
212F
Boiling point of water at sea level in Fahrenheit?
212F for pure water.
What happens to liquid water when it is heated?
When water is heated it begins to vaporize into the air as steam. If the water is allowed to boil for a while, it will totally evaporate into the air.
What temperature will water be gas at?
above 212F or 100C. -Dave! Yognaut
What is the boiling point of water on the Fahrenheit and Celsius scales?
212f 100c
When you heat water to 100 degrees Celsius it does what?
Water boils at 100C (or 212F) at sea level.
At which temperature does a water turn in to a gas?
100C or 212F. It is the boiling point of water, where water turns from a liquid into a gas.
What is the standard atmospheric conditions for water to boil at 212F are?
It is a pressure of 1 bar.
How hot must water get to boil in Fahrenheit and Celsius?
At sea level, water boils at 212F and 100C212f 100c
What water temperature will scald you?
When it is hot enough to burn you. Water can burn around 105. Boiling is 212F.
Copyright ©2024 Infospace Holdings LLC, A System1 Company. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.