Indigenous peoples of North America have been consuming maple syrup long before the arrival of Europeans. It is unkown which of the native american tribes introduced maple syrup to Europeans.
The Algonquians were the first to recognize maple sap as a source of energy and nutrition.
=they traded corn and maple syrup=
the algonquin tribe did not really grow many foods they mostly hunted. the algonquins did grow corn and they fertilized the fields with fish. they grew maple trees to get maple syrup and the syrup was their sweetener.
No, maple syrup comes from the Maple tree. Corn syrup comes from corn.
Maple syrup is made from the sap of the Maple Tree.
There is no protein in maple syrup.
Maple syrup, because when you put maple syrup, water and oil in a cup, the maple syrup slowly goes down.
Yes maple syrup is an solution
Maple Syrup is a base.
Maple Syrup.
Yes, maple syrup is an aqueous solution; all of the chemicals in maple syrup are dissolved in water.
Yes, maple syrup is an aqueous solution; all of the chemicals in maple syrup are dissolved in water.
Maple syrup is an alkaline because is has a a high PH level.