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Temperature and enzymes. A good temperature example is the proteins in egg whites denaturing when exposed to heat. Specific enzymes denature specific proteins: lactase (an enzyme) denatures lactose (protein present in dairy products). Protein denaturation can be caused by a number of different factors. These include heat exposure, introduction to acidic surroundings, and exposure to high energy electromagnetic radiation.
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∙ 15y ago
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∙ 9y agoDenaturing of enzymes is by high temperature and high pH value.
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∙ 12y agoTemperature(typically at the extremes). and change in PH(also typically at the extremes.
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∙ 11y agoTwo things that will denature an enzyme is temperature and pH
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∙ 6y agoHeat and pH can cause proteins to denature.
Wiki User
∙ 6y agoHeat and either an acid or an alkali can denature a protein which will make it unusable.
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∙ 11y agoPollution and reducing cellular pressure
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Identify two factors that could cause enzyme denaturation?
Temperature and pH are the two factors that can cause enzymes to denature.
How does temperature change the action of enzymes?
The temperature is one of the key factors that can denature an enzyme. When the temperature is too low or two high, the enzyme will denature and not function.
Why are temperatures and pH important to enzyme function?
Enzymes function optimally at a patricular temperature and pH. If the temperature is decreased or increased, the enzyme will not function as effectively. The enzyme is most active only at a patricular temperature and pH. Hence, these two factors are very important for enzyme action.
What are two possible environmental factors that can cause cancer?
Carcinogenic pollutants, and ultra-violet radiation
What are three that ways to control enzymes?
One way to control an enzyme is by altering the number of enzyme molecules. Two other ways are by altering the enzyme activity and compartmentalization.
Identify two factors that could cause enzyme denaturation?
Temperature and pH are the two factors that can cause enzymes to denature.
What two factors change the efficiency of an enzyme?
pH and temperature.
What are two factors that influence enzyme activity?
Concentration of the enzyme or it's substrate and the temperature.
What are two factors that are affected when an enzyme is added to a chemical reaction?
- with enzymes the rate of reaction is higher- an important characteristic of an enzyme is the specifity
How does temperature change the action of enzymes?
The temperature is one of the key factors that can denature an enzyme. When the temperature is too low or two high, the enzyme will denature and not function.
Idenify two internal environmental factors that directly influence the rate of enzyme action?
temperature and pH
What are the two factors that effect the efficiency of an enzyme?
pH and Temperature both impact the enzyme's function.
Why are temperatures and pH important to enzyme function?
Enzymes function optimally at a patricular temperature and pH. If the temperature is decreased or increased, the enzyme will not function as effectively. The enzyme is most active only at a patricular temperature and pH. Hence, these two factors are very important for enzyme action.
3 factors that cause loss in value of tangible assets?
Which two factors cause the loss in value of tangible assets
What are two factors that cause differential weathering?
stuff
What two factors are needed to cause a fire?
Three factors are required. Heat, fuel, oxygen
What are two factors that can cause water to evaporate more quickly?
The principal factors are temperature and pressure.
