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What type of cheese has the highest sugar content?
Cheesecake has the most sugar content in cheese.
What is a strawberry cheesecake?
A strawberry cheesecake is a type of desert made from a crushed biscuit base with a cooked or set cream cheese filling flavoured with strawberry fruit.
What type of food is Taleggio?
It's an Italian cheese.
What is asiago cheese?
It is a type of cheese made in Italy. It can be served fresh or aged. It is often baked on panini or bread.
What type of cheese is dolcelatte?
a blue veined Italian soft cheese , made from cows milk and has a sweet taste
What occasion would you use a cheesecake for?
You cold bake a cheese cake for any occasion really. A birthday, holiday, any type of celebration really...
What is French cheese primarily eaten with?
French chese is primarily eaten with baguette, a type of French bread. It is delicious! In France, cheese and baguette is usually eaten after the main meal, before the dessert.Hope this helps!
What kind of cheese most popular with itlianos food?
Mozzerella is the type of cheese most often used on pizza, lasagna, caprese salads, and other popular Italian dishes. Ricotta cheese is the liquidy cheese used to stuff raviolis and canolis. Parmesean is also a popular Italian cheese.
Best cheese in world?
Cheesecake and pudding pie, chocolate pudding pie, and white chocolate raspberry truffles.cheesecakeDesert and dessert are 2 whole different things. Dessert is the sweet treat and desert is the hot dry sandy land. I think you mean what is the best dessert, so my opinion is cookies!
Does cheescake have cheese in it?
It's called cake because it's made from a batter and baked, just as other types of cakes are. It's called "cheese" cake because it also contains cream cheese (a rather large amount), and some recipes also use ricotta cheese in addition to the cream cheese. There are instant cheesecake mixes which don't require baking, but they are really just imitation cheesecakes, and nothing at all like the real, authentic, homemade, baked cheesecake. And, when prepared, they actually do resemble a pie more than a cake.
Why is jelly needed in a cheesecake?
Jelly is not needed in cheese cake, unless the question refers to gelatin. Plain or lemon gelatin is used in "refrigerator cheese cake," the type of cheese cake that is not baked. The gelatin makes the cake solid and firm enough to slice.
What is the history of cherry cheesecake?
Before the history of cherry cheesecake can be given, the history of cheesecake must be heard. The Olympic athletes in 776 BC are recorded as eating 'cheesecake', but not the type we think of today. The recipe that the Olympians ate was made of wheat flour, one egg and crushed cheese. England and Western Europe were introduced to cheesecake around 1000 AD from the conquering Romans. Since this country was built from immigrants, it is safe to say that cheesecake was brought to the United States by immigrants. The version brought here was made from a cottage cheese. Then in 1872 the invention of cream cheese happened because a dairyman was trying to imitate the French Neufchatel cheese. The owner of the legendary Turf Restaurant, at 49th and Broadway in New York City, named Arnold Reuben (the same man that invented the Reuben sandwich) is the man credited with using actual cream cheese in a cheesecake. The adding of signature toppings to cheesecakes began in the early 1900's, and New York is credited with adding fruit toppings to the cheesecake. The topping is a pie like filling and out of these toppings our nationÕs favorite flavor is cherry.
