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Gnocchi is a pasta that usually have potato or cheese mixed into the prepared dough mix. To cook gnocchi, it is gently boiled in a pot of lightly boiling water and strained out of the pot when done.

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Q: What type of cooking method is Gnocchi?
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What type of cooking method is similar to the pilaf method?

parbroil


What type of flour is best for making gnocchi?

Gnocchi is called a pasta but it really is not a pasta. It is made with just flour and potato. To make the best tasting gnocchi use regular plain white flour in your recipe.


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You can eat it with a good pasta after tossing it in a pot of salted boiling water and cooking it for three minutes.


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Pietro Gnocchi was born in 1689.


When did Pietro Gnocchi die?

Pietro Gnocchi died in 1775.


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