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The compound noun 'baked beans' is an uncountable noun as a word for a substance, a type of food. The noun 'beans' is a the plural form of the noun 'bean'. One baked bean is not a meal or a serving. The compound noun 'baked beans' is a word for beans baked or simmered in a sauce.
Navy beans are a type of bean. They are use in soups, stews and served as baked beans.
That is determined by the type of bean, the quantity of bean, and how the bean is cooked. See the related questions and answers further down this page for the calories in green beans, baked beans (both store bought and homemade), and black beans.
It is Italian for Beans. There are many types of bean used in Italian cuisine. For example cannellini are red in color and similar to kidney beans.Fagiolini also means beans, but the diminutive 'ini' means small or tiny and hence refers to baked bean type beans in size.
That cannot be answered. It will depend upon the size of the can, the type and size of beans used and the recipe. Precisely one can full.
That depends on what type of bean! With green beans you can cook green bean casserole, garlic beans, etc. With baked beans you can make meaty beans. Chili has beans in it! Hey, just be creative!
Cocoa beans are a type of fully fermented and dried fatty bean in which is known to be used to produce cocoa butter and other cocoa solids. Cocoa beans contain about 40 seeds and mucilaginous pulp.
That depends on the type of bean. Some verities grow white while other are deprived of light before harvest.
Baked beans are made and baked before they are put into a tin. They are then put into a tin and sold to people to cook either in the microwave or on the top of the cooker, (hobs). Beans are then ate and are made into very smelly gas!!!
The ceci bean, also known as the garbanzo bean, chana (north India), Indian pea, Bengal gram or Chickpea contains 4% vitamin K per 100 g (3.5 oz).
You probably mean to ask about Wax Beans, a type of string bean with yellow pods, very similar to Green Beans. The beans are picked while young, before the pods mature and dry. The whole pod is boiled and eaten. Numerous varieties of Dry Beans are left on the vine to mature. When the pods are dry, the beans are harvested by breaking open the dried pods. Only the beans from inside the pod are kept to be washed, soaked and boiled for food.
There is no gluten in any type of bean.