We eat lots of seafood such as crab shrimp and other sea related animals.we grow our own food also. like:corn berrys broccoli carrots and few other things.
Crawfish (local rock lobster) conch (pronounced 'konk'), land crabs, and fish such as Grouper, Yellow Tail and Red Snapper are local and tourist favorites.
Conch (pronounced 'konk'), is a mollusk (shell fish like an oyster), is a perennial local seafood favorite. Unlike the slimy oyster the meat of conch is firm and white and is prepared in a variety of ways including conch chowder, conch stew, conch salad, popular conch fritters, and is also deep fried as "cracked conch".
Boiled fish and grits is a favorite breakfast. Boiled fish is also delicious served with homemade Island bread. Grouper is the most popular fish used for boiling. Bahamians are experts at cooking this fish which is flaky, white, tender and mild in flavor.
Other specialties include Bahamian stew fish (made with celery, onions, tomatoes, spices and fish), Bahamian crawfish, peas n' rice (consisting of pigeon peas with salt, pork or bacon, tomatoes, celery, rice, thyme and pepper) and Johnny cake (pan-cooked bread made with butter, milk, flour, sugar, salt and baking powder).
A typical Bahamian meal consists of crab and rice, delicious steamed fish, served with baked macaroni and cheese and a good helping of potato salad. This is followed by desserts such as coconut or pineapple tart, bread pudding or guava duff, a delicious dessert that is made through a laborious process of folding the fruit into the dough and boiling and is served with a sauce. This meal is topped off with a large glass of ice cold "switcha" (lemon, sugar and water mixture) or beer. Such a typical meal also explains why their are so many Bahama Mama's and why Heart disease and Diabetes is so rampant in the Bahamas.
A typical Bahamian Christmas meal consists of baked ham and baked turkey with stuffing, green peas and rice, yam or sweet potato, baked macaroni and cheese, potato salad, coleslaw and vegetables.
Pretty much everything
we eat ham chicken turkey a lot of American food but we have our own dishes like crab and rice with fried plantains and crack conch and salad, and a drink like switcher ( our twist to lemonade!)
They eat ham chicken turkey a lot of American food but they have their own dishes like crab and rice with fried plantains and crack conch and salad, and a drink like switcher ( our twist to lemonade!)
The native Bahamas cuisine includes a variety of seafood meals with delectable local flavors. Conch is one of the most famous seafood closely associated with the island. Conch is a mollusk which can be eaten raw or can be added with seasoning and lime juice. Different conch dishes are served in the Bahamas like deep fried conch, steamed and so on.
Bahamian people eat cracked conch, baked grouper, and dis te wings!! that's all folks! =]
peas and rice ,chicken,fish,macaroni and cheese,ribs,conch,potato salad,plantains peas and rice ,chicken,fish,macaroni and cheese,ribs,conch,potato salad,plantains
what traditional food do people in the Bahamas eat
For lunch people in the Bahamas like to eat fish. You can eat whatever you want just like any where. but they like to eat fish in the bahamas.
stuff like food
because people are idots!!!
all kinds
The Bahamian cuisines depend mostly on seafood. One of the favorite local foods in the Bahamas is the conch mollusk which can be made into conch chowder, conch burgers, conch salad, steamed conch and so on. The local foods in the Bahamas are filled with unique ingredients and spices that you can taste in any local restaurants in the Bahamas.
Peas and Rice... Our native dish is Conch Salad
In the Bahamas we call the people bahamians
Officially the Bahamas are known as the Commonwealth of the Bahamas,
chinook
people from the Bahamas is called a Bahamian
The official language in the Bahamas is English.
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