i think da answer is oxygen and dat all
In the absence of oxygen in the absence of oxygen
by the process of respiration
The organism will be Oxidative because it is exposed to the air, fermentation will occur in an anaerobic enviornment, meaning in the absence of oxygen.
If an organism oxidatively metabolizes glucose the result that will occur in the fermentation tube is yellow. In fermentation, when not enough carbohydrates is added, the bacteria will digest peptones as their carbon source.
Oxygen. But an organism will not survive long on just oxygen.
In the absence of oxygen in the absence of oxygen
Fermentation
not oxygen obviously
The release of energy from food molecules in the absence of oxygen is called anaerobic respiration. When there is oxygen present it is called aerobic respiration.
carbohydrate
Basically Fermentation is an Anaerobic respiration (i.e. Oxidation of energy compounds in the absence of oxygen).That means the answer to your question is 'oxygen'.
carbohydrate
oxygen
Glucose is anaerobic turns into atp and it can be used for energy without oxygen
it can produce energy in the presence and absence of oxygen unlike aerobic exercise which can only produce energy in the presence of oxygen
by the process of respiration
The organism will be Oxidative because it is exposed to the air, fermentation will occur in an anaerobic enviornment, meaning in the absence of oxygen.