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Custard
You need to follow the directions of the pie. Most of the custard pies I a make do require baking. They are called baked custard pies. Like pumpkin or lemon for instance, but some do not require it. The question is not sufficiently posed.
vanilla
No. Custard usually contains some protein. How much and what type of protein will depend on the ingredients.
Custard is a range of preparations based on milk and eggs. Most commonly, custard refers to a dessert or dessert sauce, but custard bases are also used for quiches and other savoury foods
Egg Custard
Custard Sauce50 ml granulated sugar20ml cornstarchPinch of salt250 ml 2% milk1 egg yolk2 ml vanillaPinch of cinnamon
Frozen Custard
No it cannot. Jell-O Americana Custard is a set type of custard (as in flan or creme caramel). Bird's custard can be made runnier, as a sauce, or thicker, as a pudding. It will not set, however. I highly recommend it (especially as a hot sauce over crisps or cobblers), but they are different products.
YES there is Gelatin in pop tars/ NOT in frosted pop tarts
Fruit Custard Delite and Kerda
a type of fruit, known in England as custard apples and in other places as Anona