Most Chefs and home cooks recommend Russet potatoes for mashing, as they give the best flavor and texture. However, most any potatoes may be used. I have had delicious Alaskan Golden mashed potatoes, as well as new Red potatoes. But my favorite is still the Russet.
Note: Potatoes called 'baking potatoes,' do not usually cook down to a soft texture, and therefore are not as nice to use as other potatoes.
king Edwards
Russet Norkotah. You can boil them in salt water, drain them, MASH them, and serve them. They whip up perfectly with an eggbeater without the need to add cream, butter, water, stock, etc.
Idaho potatoes (the long brown ones) are thought to have the most pleasing consistency and starchy-ness for baking.
A mashed potato is still a potato. The only change is physically from a solid state into a mashed state. The chemical composition of the potato has not been changed.
The plural of potato is potatoes, so it is mashed potatoes.
A potato masher is used for mashing cooked potatoes in making mashed potatoes.
Here are some of the things that are cooked with potato: baked potato mashed potato vichyssoise potato salad potato fries potato chips New potatoes roast potatoes sweet potatoes
MASH potatoes are from the regular potatoe just mashed!
Sure they do – potato chips, french fries, mashed potatoes, roasted potatoes, baked potato with toppings.
mashed potatoes is made of a potato that farmers grow from a tiny seed in shallow soil. Then it is mashed up and butter and garlic is added.
Mashed potatoes?
it mashes potatoes
Mashed potatoes come from the underground roots of plants. Farmers remove the potatoes from underground. Then, the potatoes are sold in stores and at farmer's markets. The potatoes are purchased, washed, peeled, sliced, cooked, and mashed with a potato masher or mixer. Also, instant mashed potatoes come from dried potatoes.
French fries, baked potatoes, mashed potatoes, latkes, hashbrowns, potato stew, potato soup, clam chowder, scalloped potaoes, sliced fried potatoes, and home fries, to name a few.
You heat them up in a microwave and then they become, delicious mashed potatoes. Seriously mashed potatoes are awesome don't mess up a good thing.