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deep fry potatoes
Potato chips are done with deep or shallow frying. The potatoes also have to be cut very thin.
If you mean the potato chips (crisps) it is due to the salt on them.
Get a job in a Lay's factory. Making potato chips is pretty easy: slice potatoes very thin, deep fry them to a golden brown, drain them and add salt. Lay's uses corn oil to fry their chips, so you might want to try that. But to make a specific brand of chips? I think you need to work there.
Here are some of the things that are cooked with potato: baked potato mashed potato vichyssoise potato salad potato fries potato chips New potatoes roast potatoes sweet potatoes
to make a 150g packet of chips, it requires five to six raw potatoes or 600g of potatoes
slice potatoes and deep fry it
Yes. Any type of potato chips, if consumed in high quantities, will make you gain weight.
Foods in the United States are not labeled for GMOs, so there is no way to know beyond any doubt whether Lays potato chips contain GMOs. The potatoes used to make the chips are probably not GMO because there are no known varieties of genetically modified potatoes being sold commercially (as of May 2014). It is; however, likely that GMO oils are used to fry the chips, since a huge percentage of corn, soybeans, and canola grown in the United States is GMO.
to make chips or mashed potatoes or boiled potatoes.
You can make your own potato chips by slicing potatoes very thin and cooking then in a deep fryer.
According to Wikipedia, it takes approximately 4 pounds to make 1 pound of potato chips