There are different types of sweet wines. Ice wine and mascotto or muscat are 2 types of dessert wines. Ice wine is mostly from Canada and northern part of Main. Muscatto or muscat can come from all over the world. A German Riesling can depend on the wine maker and when the grapes where picked as to how sweet it will be. In my oppinon thoes or the best sweet white wines. There are sweet reds too.
No, because moscato is a sweet white wine, and marsala is a dry red wine.
Chardonnay is not usually a sweet wine.
Dry wine has fewer calories than sweet wine.
Late harvest Chardonnay is a sweet white wine.
"Yes it is know for its sweet taste. Manischewitz wine is made with sweet grapes, therefore creating the sweet taste. It is also a kosher wine that was established in 1888."
Sauternes is a very sweet dessert wine, so you could use Muscat de beaume de venise (also a dessert wine), some sherry or a sweet liqueur.
You can use any wine you wish in the recipe. The wine substitute would yield a different flavor. The flavor may be more sour or sweet, depending on the tendencies of the wine.
Merlot wines tend to be on the dry side (in wine talk, "dry" is the opposite of "sweet", and nowadays even most "sweet" wines are not really THAT sweet). If you want a wine that's actually what a non-wine person would consider sweet, look for something labeled as a "dessert" wine, such as a Moscato.
A Sweet Wine
Some are some are not. Chardonnay is sweet Riesling is not as sweet
Dry white wine is normally used for savory dishes. Sweet white wine is rarely used in cooking.
Sweet, and it is very good