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The main crop grown by Native American tribes varied depending on the region, but one of the most important crops was maize (corn). Maize was a staple food source for many tribes and played a significant role in their diet and culture.

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Q: What was the main crop grown by the Indians?
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Continue Learning about Anthropology

What was the main crop grown by the Amerindians?

The main crop grown by the Amerindians was maize or corn. It was a staple food source for many Indigenous tribes in the Americas and played a central role in their diet and culture.


What early crop did both mesoamericans and people in north America grow?

Maize (also known as corn) was a common crop grown by both Mesoamericans and Native American tribes in North America. Its cultivation played a significant role in the development of agricultural societies in both regions.


What was the main crop slaves of the Caribbean were forced to cultivate?

The main crop that slaves in the Caribbean were forced to cultivate was sugar cane. This crop was in high demand for the production of sugar, which was a valuable commodity in Europe and the Americas. The labor-intensive process of cultivating and harvesting sugar cane contributed to the harsh conditions endured by enslaved individuals in the Caribbean during the colonial period.


What crops were grown by Indians?

Indians grew a variety of crops, including corn, beans, squash, and sunflowers, known as the "Three Sisters" crops. They also cultivated tobacco, potatoes, and sweet potatoes. Furthermore, Indigenous peoples across the Americas domesticated several varieties of maize, amaranth, quinoa, and tomatoes.


What African crop exported during the triangular trade?

African crops such as rice, sugar, and indigo were exported during the triangular trade. These crops were grown on plantations using the forced labor of enslaved Africans and were sent to Europe and the Americas to fuel the transatlantic slave trade.

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