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What else can I help you with?
Can you substitute tri colored noodles for spinach noodles in a chicken casserole?
Yes, that should turn out just fine.
What colour wine should you serve with chicken?
White wine would typically be served with chicken, unless it has ben prepared with a lot of spices.
Is it safe for cats to eat chicken liver, and should it be served raw or cooked?
Yes, it is safe for cats to eat chicken liver, but it should be cooked before serving to avoid the risk of bacterial contamination.
Is keel of a chicken dark meat?
The keel is a bone in the middle of the chicken breast. It should not be served as a meal, but is acceptable for use in the making of stock. ***** There is white meat on the keel.
How pieces of chicken to feed 150 people?
Depending on if the chicken is a main course or part of a casserole. If a main course you figure 4 oz of boneless meat per guest. If part of a casserole 2 to 3 oz should be enough meat per person.
What temperature should pasta casserole be when done?
Well
What should I eat with chicken satay?
Chicken satay is typically served with a side of peanut sauce, cucumber salad, and steamed rice. These accompaniments complement the flavors of the grilled chicken skewers and add a balance of textures and flavors to the dish.
How long is frozen rotisserie good after it has been thawed and cooked in a casserole?
Once frozen rotisserie chicken has been thawed and cooked in a casserole, it should be consumed within 3 to 4 days if stored in the refrigerator. Make sure to keep it tightly covered to maintain freshness. If you don't plan to eat it within that timeframe, it's best to freeze the casserole for longer storage. Always check for signs of spoilage before consuming.
Should water be added to condensed soup for a casserole?
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How do you know when egg casserole is done cooking?
When the eggs are "set" in the middle, meaning they are no longer runny or have visible liquid on the top, your casserole should be done. The texture of the eggs should be firm but soft.
How many pounds of chicken to feed 100 people?
It all depends on what the chicken is being served with. Quiute typically the average serving of any meat is eight ounces when served with a startch, such as mashed potatoe's, and a veg. If you were to have between fifty and sixty pounds of chicken on hand you should be ok. That will ensure that each person will get an eight ounce portion with their meal.
Does bacon need to be cooked for a casserole in a casserole?
Yes, bacon should be cooked before adding it to a casserole to ensure it reaches a safe temperature and achieves the desired texture. Pre-cooking allows the fat to render, enhancing the flavor and preventing the casserole from becoming overly greasy. This also ensures that the bacon is crispy rather than chewy when the casserole is finished baking.
