A sweet white wine, made with late harvest grapes infected with boytritis: i.e. Christian Bros. Chateau La Salle, Robert Mondavi Moscato d'Oro
A sweet, late harvest white wine.
No
If you're talking about nutritionally, yes, that would be a good substitute. In a particular recipe or a particular meal, I would be more likely to substitute white rice or another cooked grain (bulgur, barley, quinoa, etc.) than bread.
No, they are not interchangeable. I am not sure about the rising each would produce, but the taste would definitely be different.
Yes, you can, although it will change the taste somewhat, but will still be good.
Cordon bleu is a french recipe that is typically made with veal meat but chicken meat or pork meat can also be used for this recipe and it will still come out good
Yes, you can melt shortening and use in a cake recipe. It will change the texture and possibly add heaviness to the cake, but it will still be good.
Oatmeal cookies recipes can be found in cookbooks or by visiting cooking websites. Another way to find oatmeal cookie recipes would be by asking diet experts.
You need to find a good recipe for a basic cake. You can get one from a regular recipe book from your library. You also need to research the kinds of foods that a hamster can have and substitute those for what is in the recipe. You may also be able to but the cake in a pet store.
If the recipe calls for coriander seeds, cumin and caraway seeds are good substitutes. If the leaves of coriander is what is required for the recipe, this is also known as cilantro. In this case, fresh parsley can be used as a substitute.
Yes, you could, but it would give it a definitely different taste. Actually, you can substitute unsweetened applesauce for oil amounts in most recipes except cookies, pie crusts or any type of pastry dough.
Melted fat from any fowl, or use refined coconut oil, it has no flavor.
I think shortening would be good. Only if its for your lips.