Marzipan
the first l is the center of stollen
Stollen is a traditional German fruit cake.
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Stollen is a dense, rich bread with butter, dried fruit, candied peel and spices. Some versions are quite sweet and may include marzipan or nuts. The top is often covered in icing/powdered sugar. Stollen is traditionally baked for Christmas or Advent in some parts of Germany, and possibly originated from the desire to have a more festive and flavoursome bread in the time of Advent fasting.
Stollen is from Germany
Stollen
stollen
It was stollen, but I don't know who.
In the middle of the chromosomes
In the middle of Nowhere....
It is fuond in the Middle East
If you cut the ball in half, then find the middle, it would be the distance from the middle to the edge.