during the Middle Ages, by Sir Eggalot. He saw this white oval shaped object
come out of a chicken. he held it and it cracked, fell to the ground. The ground
was so hot that it made what appeared to be the first Omelot. So he decided to
do that for Bacon also. And so the first Bacon and Eggs were born.
Size six egg are mainly used in professional cooking
Probably a thousand year egg. It's an egg, buried for six months, and used in Asian cooking. (No joke!!!)
egg
what cooking tool is used to dip food in egg and roll in crumbs
Uh..., you heard of an egg cooking on a sidewalk?
Pots, pans, and pressure cookers.
Most chickens are used for both egg laying and meat. A chicken lays the most year in her first year of egg laying. After two years, she is finished with her job of egg laying and is sent to the grocery store for someone to eat.
no
You cannot uncook n egg
No, but make sure the egg is fresh. Eggs are the number one cause of salmonella poisoning. If it is a store bought egg i would sugest cooking it first as a safty precaution.
The place where egg slicers was first used was in Niger,Niamey in west Africa ad it was wood the first time it came out
when the eggs are cooking they began to get hard in te inside