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When a gas is dissolved in liquid what happens to the gas pressure?
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When a gas is dissolved in a liquid the gas dissolves faster if the liquid is what?
Henry's law states that the solubility of a gas is directly proportional to the partial pressure of that gas over the liquid. The higher the partial pressure, the more gas will be dissolved-- that's why your blood boils in a vacuum; there's not enough pressure to keep the gas in it dissolved.
If the pressure of the gas pushing down on the liquid is 100 mmHg what will be the pressure of the dissolved gas molecules pushing up out of solution?
100
What are the best conditions for dissolving a gas in a liquid?
high pressure to force the gas into the liquid and low temperature so that the moving gas particles have less resistance to being dissolved
What happens to gas when you add pressure?
Gas molecules are spread out. When they are placed under pressure they condense into a liquid.
What are four types of solution?
Saturated solution is the ideal type of solution. The other is unsaturated, which is less saturated than what the solvent (water, liquid etc.), and it can dilute. The last one is supersaturated which mean the solution contains more solute (solid materials).
When a gas is dissolved in a liquid what happens when the pressure increase?
More gas dissolves into the liquid.
When a gas is dissolved in a liquid the gas dissolves faster if the liquid is?
Henry's law states that the solubility of a gas is directly proportional to the partial pressure of that gas over the liquid. The higher the partial pressure, the more gas will be dissolved-- that's why your blood boils in a vacuum; there's not enough pressure to keep the gas in it dissolved.
When a gas is dissolved in a liquid the gas dissolving faster if the liquid is?
Henry's law states that the solubility of a gas is directly proportional to the partial pressure of that gas over the liquid. The higher the partial pressure, the more gas will be dissolved-- that's why your blood boils in a vacuum; there's not enough pressure to keep the gas in it dissolved.
When a gas is dissolved in a liquid the gas dissolves faster if the liquid is what?
Henry's law states that the solubility of a gas is directly proportional to the partial pressure of that gas over the liquid. The higher the partial pressure, the more gas will be dissolved-- that's why your blood boils in a vacuum; there's not enough pressure to keep the gas in it dissolved.
What happens to the solubility of a gas in a liquid if the partial pressure of a gas above the liquid decreases?
I'm not 100% sure that "solubility" is the right word to use here, but the amount of dissolved gas in a liquid will decrease as the partial pressure of the gas above the liquid decreases.Basically The solubility decreases.
When a gas is dissolved in a liquid the gas dissolves faster if the liquids is?
Henry's law states that the solubility of a gas is directly proportional to the partial pressure of that gas over the liquid. The higher the partial pressure, the more gas will be dissolved-- that's why your blood boils in a vacuum; there's not enough pressure to keep the gas in it dissolved.
When a gas is dissolved into a liquid what happens when the pressure increases?
More gas dissolves into the liquid.
If the pressure of the gas pushing down on the liquid is 100 mmHg what will be the pressure of the dissolved gas molecules pushing up out of solution?
100
What 2 factors will keep a gas dissolved in a liquid solution?
These factors are temperature and pressure.
When the gas pressure is increased what happens?
The gas will condense and turn into a liquid.
What are the best conditions for dissolving a gas in a liquid?
high pressure to force the gas into the liquid and low temperature so that the moving gas particles have less resistance to being dissolved
Is there a limit to the amount of gas that can be dissolved in a liquid?
Not really, since you can always increase the pressure and dissolve more. You do reach limits when the liquid ceases to be recognized as a liquid, or the gas itself becomes a liquid
