I cannot tell you the exact years, but one of these spoons was inside each bag of White Lily Flour. I have quite a number of these to sell if anyone is interested.
My father retired from the White Lily Foods company.
tnewmanRN@Yahoo.com
16 tablespoons in a cup.
If you need 1 cup of all purpose flour you can substitute that for 1 cup of cake flour plus two table spoons. so 2.5 cups of all purpose flour equals two 2.5 cups of cake flour plus 5 table spoons. see: http://www.texascooking.com/cooksneedtoknow.htm
About 1/4 ounce of flour in a tbsp.
What kind of flour - everyone here just says "flour" - there are at least 20 kinds and almost all are different mass.
that is approximately 2/3 of a tablespoon
Silver State Flour Mill was created in 1864.
There are approximately 15 grams of flour in one tablespoon. So, 250 grams of flour is equal to 16.66 tablespoons.
10 grams in spoons
2.25 grams of flour equals 1/3 cup.
3 cups (420 gr.) + 2 spoons (30 gr.)=450 gr. flour
one ons is 100 grams this corresponds to about 3/4 cup (US) of flour
One good recipe is adding a one fourth cup of whisked flour, two table spoons of cocoa, and three table spoons of milk. You will also need five tablespoons of sugar, and three table spoons of vegetable oil, and a little amount of salt.