If you are cooking apples into a sauce then the sugar should be added at the start of the cooking process. If you keep the heat low and gentle then no water will be required but a little lemon juice added at this stage improves the result.
3cups sugar for 1 cup water Ps the water has to be boiling
GREAT question! :) Put water, and brown sugar in a pan on medium heat, wait for the water to simmer and thicken with the brown sugar, then put in the sliced apples. After that it is just a matter of time for the apples to get soft, tender, sweet and juicy!!!!!!!!
Apple pies com from harvest apples, mashed, and put into a pie dough. The apples have added ingredients such as sugar and oil.
Heat the water to boiling point, then put the rock sugar in
apples have the most sugar
Boiling sugar in water hasn't an advantage.
Hydrolysis of sucrose occur: glucose and fructose are formed.
Well normally the sugar will stick to the ice but if you want to make coral out of it like under the see coral then melt the sugar then when its boiling put ice in it and if you want you can out food coloring in it and it will be colored! Don't put it in the freezer if you do it will melt.
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Cut up the apples into pieces and put them in a bowl. Then, put granola and yogurt in the bowl too! you can put bananas, blueberries, strawberries.... anything you want in it also. Mix it altogether and enjoy! OR...... make some instant sugar free oatmeal and cut the apple into diced pieces. put the apples and some yogurt into the oatmeal.
Quaker Oats, molasses, chopped carrots, apples, brown sugar are just a few of the things you can put in horse treats.
Apples are good for you because of the sugar and vitimins in the flesh and skin