Once it's done cooking, it starts counting down until it spoils. Certain meals take longer to spoil, like an omlette takes 1 hour but something like spagetthi (which takes 9 hours to cook) spoils in about 7 hours.
If you dont serve it in 15mins after its ready!
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it depends on what your cooking
Answer: The food starts spoiling when its ready and has waited for the half of the time it took to cook.( eg: if the food was 30min, then after its ready it'll wait for 15min n then spoil, if the food was for 1day(24hrs) it would wasit for 12hours.)
If food particles remain in the teeth , it can spoil your teeth quickly.
Food can spoil anywhere. If it is left in the temperature danger zone, food will spoil faster. The temperature danger zone is between 145 degrees and 45 degrees.
no
Yes, with the exception of honey all food will eventually spoil.
idk
it reproduses on the food and spreads its toxins
Primarily to try to keep food fresh and not spoil. To make food not spoil so quickly is the true use of a refrigerator.
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