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When food is displayed an ice what is the temperature it needs to be?
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Why your finger stick to a metal ice tray just taken from refrigerator?
because your hand is normal temprature then the ice needs to get to room temperature and then causes them to bind
What causes ice to form on food in deep freeze to cold or to warm?
water vapor or humidity The food contains ice when it is n the freezer. This ice can evaporate ( a process called sublimation this increases the content of water vapor in the package. If by some chance an ice crystal starts to grow on the surface of the food or on the package this vapor will freeze on this in preference to the ice within the food. This loss of ice in the food and growth of external ice crystals is called freezer burn. If the temperature of the food cycles as it does in most freezers this process is accelerated. And so you ice cream gets dried out and there are lots of beautiful ice crystals on the lid and on top of the ice cream. To prevent the problem make sure the package has little or no space above the food.
How does temperature affect an ice cube?
The hotter the temperature, the faster the ice cube will melt. The colder the temperature, the better an ice cube will stay in solid form.
Which has a lower temperature ice water or ice?
Ice water has a lower temperature, but if you have plain water, and the ice water melts, it's likely that you'll have two glasses of water of the same temperature.
What is mean by ice cold water?
Ice is cold, right? So the term 'ice cold water' is just comparing the temperature of the water to the temperature of the ice.
What were the needs during the ice age?
They were the same needs as today; food, shelter, water, and of course... warmth.
What causes salt to melt water?
Salt lowers the freezing temperature of water/ice therefore the water/ice needs to be colder then usual to freeze.
How does ice melting keep food cold in a cooler?
Melting ice stays at the same temperature until it is all melted to water.
Why food needs to be kept at specified temperatures?
Because if you don't your food will become spoiled and think about this if you put ice cream in the re fridge you ice cream would melt.
Why your finger stick to a metal ice tray just taken from refrigerator?
because your hand is normal temprature then the ice needs to get to room temperature and then causes them to bind
Do you put jelly in refrigerator to make it set?
No-- it needs the lower temperature to coagulate. Maybe if you set the bowl in an ice chest with ice.
Is the temperature of ice water lower than the temperature of dry ice in alcohol?
No. The temperature of dry ice is far lower than that of ice water.
What is the temperature in ice biomes?
what is the ice temperature in summer and winter
What temperature is patient's food supposed to be?
That depends on whether you're talking about ice cream or hot chocolate.
At around what temperature will a cooler full of ice keep food?
About 34-36 degrees is a good guess.
Why does a mixture of water and ice stay the same temperature while the water melts the ice?
The heat going into the ice initially breaks the hydrogen bonds between water molecules, during which the temperature remains constant. Once the hydrogen bonds are broken, the heat will go into melting the ice and the temperature will increase.
What does a snowflake in a triangle mean on BMW dashboard?
It is an Outside Temperature Warning. When the displayed temperature sinks to approx. +377/+36, a signal sounds and a warning lamp lights up. There is an increased risk of black ice. drive cautiously on bridges and shaded roads.
