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What quality of camel's milk prevents it from curdling making it more difficult to process into cheese?
Rennet that works for bovine cheese does not work as well for camels. Calcium phosphate and vegetable rennet need to be added to camel rennet. The EU does not allow camel cheese.
Cheese is produced by what process?
Rennet gets added to milk to form curds and whey. It is the curds that go on to form the cheese.
Is rennet added to cheese gluten free?
Yes
How can you know that the rennet of calf buffalo is used?
You will need to read the ingredients to know if rennet of calf buffalo is used. Rennet is added to many different cheeses although some cheese is made without animal rennet.
Why is rennet used in cheese making?
Because the. Rennet. Curdles and it. Makes it easier for them to make cheese and junket and is also not expensive.
Does black cheese contain rennet?
Typically yes unless it is marked as "vegetarian"
What are rennet curds?
I believe they have to do with the cheese making process. They are an ingredient in cheese.
What is the web address of the Historic Cheesemaking Center in Monroe Wisconsin?
The web address of the Historic Cheesemaking Center is: http://www.nationalhistoriccheesemakingcenter.org
What is the phone number of the Historic Cheesemaking Center in Monroe Wisconsin?
The phone number of the Historic Cheesemaking Center is: 608-325-4636.
Where is the Historic Cheesemaking Center in Monroe Wisconsin located?
The address of the Historic Cheesemaking Center is: 2108 6Th Ave, Monroe, WI 53566
What is a good substitute for citric acid and rennet tablet for cheese making process?
Lemon juice
What is the term for the lumps when acid is added to milk?
When rennet (a complex of enzyme) is added to whole milk, a separation takes place into solid curds, and liquid whey.
