Ideally, you would want to taste and salt your dishes at each stage of the cooking process. Watch professional chefs on TV. If they make chili, for example, they brown the meat, they season and taste it. Then they add onions, garlic, tomatoes, they taste it, and season accordingly. After they have added the final ingredients and the cooking is completed, they taste and season it. Season at every stage.
(The only exception being if you have to add egg or milk based products at the end which might curdle, you should hold off salting at that stage until after the milk product has been incorporated, since excess salt could induce curdling.)
depends how you like it, is all up to you.
You can add salt any time its required
No you can add as many as you wish
you can put it in any time you like. before . during or after. ^^^ completely wrong. You must add salt after the specified time that the plaster manufacturer says.
When I cook rice I add the salt after the water with the rice has come to a boil. I have heard that addition of salt when boiling foods slows some of the minerals down from leaving the food...
Adding salt does not effect the temperature.Answer:Adding salt does not change the temperature at the time you add the salt, but it raises the temperature at which the water will boil
The best way to separate tea leaves with salt is to blend it. Once you blend the tea leaves, add salt, and let them dry.
No. There is no reason to add salt.
Water.
Add the salt to the water before you add the potatoes. If you are boiling potatoes with the intention of mashing them, don't add salt at all.
The only time salt should be added to a freshwater tank is if there is a specific need for it. (As a medication) Freshwater means just that. NO SALT!!. Keep adding salt and all your fish will die. My advice is when you are doing the next weekly 50% water change that all aquaria need, do not add any salt and then each time you do a water change the water will become less and less salty until you have good fresh water and healthy fish and plants again.
topping up with premixed salt water until you get it up to your target range is the best way
Depending on how much salt you add to the water and how warm the water is... the salt will disolve